SAN MIGUEL DE ALLENDE.
Serving lunch and dinner five days a week in a sun-dappled eighteenth century Moroccan courtyard.
Centro San Miguel de Allende
Though relentlessly rivalled by the countless eateries emerging within the city’s culinary sphere, The Restaurant is still touted as San Miguel’s premier dining destination. The most lauded offerings include seared tuna tacos and crab cakes on avocado, all served in a suitably tranquil setting.